Southern French vineyard land has many assets:

• warm, early-ripening areas alternating with later-ripening areas;
• soils mainly of clay and limestone, clay and loam or gravel and stone.

Established in the heart of the Southern French vineyards, with perfect knowledge of the terroirs and longstanding experience, we are able to build special partnerships with the wine producers. Since the producers work in close collaboration with our oenologists, they are closely involved throughout every day of the cultivation and winemaking process: leaf-stripping, debudding and yield control.

Everything is done to make rounded elegant wines offering complex aromatic palettes which vary with the terroir they were grown on.